Nutmeg [Myristica Fragrans]

Nutmeg is the inner brown kernel of the fruit of the nutmeg tree, a tropical evergreen tree. It has a characteristic pleasant fragrance and is slightly warm in taste. It is used to flavor many kinds of baked goods, confections, puddings, meat, sausages, sauces and vegetables. Nutmegs are also used in many savory and sweet dishes. The nutmeg oil is used as condiment and to scent soaps and perfumes. It also has some medicinal properties.

Available Nutmeg grades:

  • Nutmeg FAQ
  • Nutmeg With shell BWP
  • Nutmeg Without shell BWP
  • Nutmeg Without shell ABCD

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